Roses In The Garden - a book review
Roses In The Garden by Ngoc Minh Ngo Photographer Ngoc Minh Ngo celebrates rose gardens throughout the world in this beautifully produced book. The author photographed a total of 11 gardens across the globe (Italy, Morocco, Spain, USA, UK, and Japan). Beginning with the Italian garden Ninfa (often referred to as the most romantic garden in the world), her photographs have a dreamy quality that transports the reader to these exotic locales. Closer to home, Floret Farm in Mount Vernon, Washington, is included in one of the chapters. All types of roses are included in the gardens but the majority feature old rose varieties. Many of the gardens have roses growing in wild abandon, intermingled in hedge rows, spilling over walls and fences and surrounded by pastures and rolling hills. A pictorial index lists all the roses and the gardens where they reside. This stunning book was published by Rizzoli Books and is available on Amazon and in bookstores. Text and photos by Phillip Oliver, ...
Phillip, not only looks wonderful but sounds delicious. Love okra but have not grown it in our vegetable garden... brings back many fond memories of living back east. Tell Michael he can whip some up for us anytime. :)
ReplyDeleteHe did learn to cook...just like my granny used to make! Yumm....good stuff!
ReplyDeleteWhat a beautiful plate of food and I know it tasted even better than it looks, somehow.
ReplyDeleteI love all your fiesta dishes. So pretty. Are they new?
Now I know why you love Michael so much, it is his cooking. YUMMMMMM I can't bake much of anything but I can make a mean dinner. :)
ReplyDeleteDoes that look fabulous!! I just had 'Southern' today, LOVE IT!!!!
ReplyDeleteThat looks like the sort of stuff my Grandma in Arkansas used to make! My family roots are Southern on both sides, and I do love the cookin' down yonder.
ReplyDeleteThis plate envies Paula Deen's and I know...I ate at her restaurant. Now all you need is a glass of sweet tea. I put a sprig of mint in mine..have you tried that? I also stole that idea from PD. Looks dee-licious!
ReplyDeleteDelicious!
ReplyDeleteMmmmmmmmm mmmm! That looks delicious, but I'm not surprised. He always cooked delcious food when I was there.
ReplyDeleteFresh mint tea and fresh lemonade mixed half and half. Mary
ReplyDeleteLooks like a heart attack on a plate, but what a wonderful way to go!
ReplyDeleteOh wow..that looks So Delicious!!
ReplyDeleteYou are a Lucky Man!!
You are both so talented!
Hugs to you and hugs to Michael!
gerri XXXX
It does not get much better than that. I love southern cooking.
ReplyDelete