Skip to main content

Featured

Japanese Maples Fall Color

'Skeeter's Broom' is the most colorful maple in our garden. I have just returned from a 2-week trip to Japan. This was my first ever trip outside the United States. It was an amazing experience and one I will never forget. Japan was wonderful - they really have their act together and I think the U.S. could learn a few things from them. There was one disappointment on the trip - the fall color had barely begun there and was really just beginning as we left. That is okay because the gardens were still spectacular, and I got a nice shot of fall color when I got back. 'Ryusen' I missed a few things - our ginkgo had just turned a glorious color the day before I left, and the leaves were gone by the time I got back.  'Sango-Kaku' I came home to many leaves on the ground but still a lot on the trees. 'Osakazuki', a beautiful red maple always changed color very late and therefore doesn't usually last long. When I left there was no color but a few remaini

Mexican Wedding Cookies


Slowly getting back in the kitchen and decided to go the easy route for a quick recipe. Michael loves these. Some call it "Mexican Cake" or "Tea Cookies". They have a shortbread type texture and very addictive. The recipe comes from an old Home Economics Teacher's cookbook that both our mothers used.  

Mexican Wedding Cookies
(adapted from "Favorite Recipes of Alabama Vocational Home Economics Teachers") 
(Makes about 3 dozen)

1/4 cup confectioners' sugar
1/2 cup finely chopped nuts
1 cup all-purpose flour
1/2 cup butter
1 teaspoon vanilla

Cream butter and sugar.
Add flour gradually, mixing well.
Add the nuts and vanilla.
Shape the dough into small balls and place on an ungreased cookie sheet.
Bake for 15-18 minutes at 350.
Roll the cookies in powdered sugar before they cool.


Text and photos by Phillip Oliver, Dirt Therapy

Comments

  1. Something sweet right now would taste good.

    ReplyDelete
  2. Ugh - makes me wish I was not currently without an oven.

    ReplyDelete
  3. How many does it make? I might have to double the recipe!

    ReplyDelete
  4. If I ever come see you in the Pacific NW, will you make some for me? Wedding cookies have always been one of my favorites. Thanks for the recipe!

    ReplyDelete

Post a Comment

Popular Posts